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(Archived) Rainier Springs - Manager of Dietary Services

Last Updated: 1/18/19

Job Description

DO YOU HAVE WHAT IT TAKES?

Ask Us Why 96% Of Our Patients Recommend Us To Others Who Need Care

Ask Us Why Our Employee Engagement Survey Scores Are So High

Springstone is a leading provider of high quality behavioral health care services in numerous markets throughout the United States. Springstone fulfills its mission of Changing People's Lives by building and operating innovative behavioral health care hospitals and outpatient locations that feature attractive design, nurturing environments, quality programming, and a patient-centric approach that delivers superior outcomes.

We are seeking compassionate people who want to join us in providing high quality care to patients suffering from mental illness and addiction. Our employees are highly engaged and perform meaningful work everyday. Interested? Search our current openings listed below.

JOB OPPORTUNITIES

Position: Rainier Springs - Manager of Dietary Services Location: Vancouver, WA Job Id: 3451 # of Openings: 1
Manager of Dietary Services

Full/Part Time and PRN

Rainier Springs is a 72-bed behavioral hospital located near Vancouver, WA. The hospital offers inpatient and outpatient mental health and addiction treatment to adults, adolescents and their families. At Rainier Springs we are dedicated to Changing People's Lives,

The Dietary Services team at Rainier Springs Hospital plays a vital role in our mission of Changing People's Lives. We seek team members that are outwardly passionate about not only creating but also maintaining a positive environment for all of our guests every day. We are proud of the services that we bring to our patients and staff; we desire to build our team with others that are equally dedicated to the same positive outcome. We actively reach out to our guests in a warm and welcoming way, understanding that our every interaction is crucial to the well-being of others around us. We set the bar high for our Dietary Services team to embrace and deliver a compassionate style of customer service, to prepare and serve high quality appetizing meals and to maintain our dining facilities in a professional manner. Changing People's Lives is what we do every day by delivering outstanding service while treating all with dignity, respect and passionate affirming behaviors.

Members of our team Enjoy:

  • Working with a highly engaged staff
  • Healthy staffing levels
  • Flexible scheduling
  • Career growth
  • Competitive compensation


A Comprehensive Benefit package is offered to Full and Part time team members

Position Details:

  • Responsible for overseeing standards and procedures of food preparation, menu development, service, equipment, sanitation, infection control, and employee safety.
  • Ensures quality of menu, food, and service. Prepares, orders, and ensures accurate and sufficient inventory.
  • Keeps facility compliant with all health department, TJC, state, and federal regulations.


Requirements:

  • High school diploma, GED or combination of education and relevant work experience preferred.
  • Valid driver's license and a favorable Motor Vehicle Report (MVR), along with proof of insurance when using own auto.
  • Food Safety/Sanitation certification preferred.


Experience:

  • Previous management experience in food service, hospital experience preferred.


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Company Details

Louisville, Kentucky, United States
Springstone is a leading provider of high quality behavioral health services in numerous markets throughout the United States. The name Springstone represents the possibilities of hope and renewal anchored by a solid and secure foundation. Springstone fulfills its mission of Changing People's Lives® by: Engaging our employees through meaningful work that strengthens individuals, families, and co...